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dc.contributor.editorRuben, Ruerd
dc.contributor.editorVerhagen, Jan
dc.date.accessioned2023-08-17T04:13:49Z
dc.date.available2023-08-17T04:13:49Z
dc.date.issued2019
dc.date.submitted2020-06-09T11:33:43Z
dc.identifierhttp://library.oapen.org/handle/20.500.12657/39485
dc.identifier.urihttps://directory.doabooks.org/handle/20.500.12854/112797
dc.description.abstractenvironment; food; agriculture; policy; global food systems
dc.languageEnglish
dc.rightsopen access
dc.subject.otherglobal food systems
dc.subject.otherpolicy
dc.subject.otheragriculture
dc.subject.otherfood
dc.subject.otherenvironment
dc.subject.otherthema EDItEUR::K Economics, Finance, Business and Management::KN Industry and industrial studies::KND Manufacturing industries
dc.titleTowards Sustainable Global Food Systems
dc.title.alternativeConceptual and Policy Analysis of Agriculture, Food and Environment Linkages
dc.typebook
oapen.identifier.doi10.3390/books978-3-03897-815-2
oapen.relation.isPublishedBy46cabcaa-dd94-4bfe-87b4-55023c1b36d0
oapen.relation.isFundedByNederlandse Organisatie voor Wetenschappelijk Onderzoek
oapen.relation.isFundedByda087c60-8432-4f58-b2dd-747fc1a60025
oapen.relation.isbn9783038978145
oapen.collectionDutch Research Council (NWO)
oapen.pages356
dc.relationisFundedByda087c60-8432-4f58-b2dd-747fc1a60025


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Except where otherwise noted, this item's license is described as open access