Afficher la notice abrégée

University of Auckland

University of Auckland, New Zealand
UoA
Waipapa
Waipapa Taumata Rau

dc.date.accessioned2021-01-24T01:44:29Z
dc.date.available2021-01-24T01:44:29Z
dc.identifier.urihttps://directory.doabooks.org/handle/20.500.12854/14439
dc.typegrantor
oapen.relation.fundsba5a163a-fe24-4167-97e8-eeed9d501ba5
oapen.relation.fundsad61b8f5-41a8-4660-96c2-3159304265f9
oapen.relation.fundse1d334f4-af61-4c88-be8b-68f8f03ebafd
oapen.relation.funds6b564414-3296-44c2-8c0d-2a53331b1f93
oapen.relation.fundsae2b272f-e8a4-4fbf-a4e4-d763e302036a
oapen.relation.funds6fb79934-9447-48df-b354-2a678a1f2a73
oapen.relation.fundsfadfddbc-f914-4449-85c3-3da4ff786ca3
oapen.relation.fundsb05b98ee-bc43-467e-84fa-5176568400ac
oapen.relation.funds176c3c99-49ae-4232-9cac-f5d00c797ca2
oapen.relation.funds31571e58-3109-4cb0-ae4c-3504c866a1af
oapen.relation.funds043654c9-98e2-4d25-806e-1cf65aa8842a
oapen.relation.funds1f6f622d-1e46-4bd5-8781-ecb2466794fd
oapen.relation.fundscdb58c93-6b0d-4fb8-b65b-26381cfa4dff
oapen.relation.funds9c0644f6-3030-4de9-883d-0cba212ec3ee
oapen.relation.funds7fa46951-d148-4ceb-8280-07e0486438fe
oapen.relation.funds569e6834-4d13-4f2d-aef4-1ea1535ecb17
oapen.relation.funds77e9a203-8e15-413f-8182-dc03c34f915d
oapen.relation.funds0e7ca648-64cd-447c-8e46-aa48e4c0d960
oapen.relation.funds2c4c1c20-9e1c-44c8-8550-95de7b5e18f5
oapen.relation.funds5fcd094b-94b2-444f-9080-197f2bf8817c
oapen.relation.fundsa452af36-a972-4d04-bcf9-dbe932d51d20
oapen.relation.fundsb3bc80ca-eaed-4fed-9c1f-f40b661a2906
grantor.nameUniversity of Auckland
grantor.acronymUniversity of Auckland, New Zealand
grantor.acronymUoA
grantor.acronymWaipapa
grantor.acronymWaipapa Taumata Rau
grantor.doi10.13039/501100001537


Fichier(s) constituant ce document

FichiersTailleFormatVue

Il n'y a pas de fichiers associés à ce document.

Ce document figure dans la(les) collection(s) suivante(s)

Afficher la notice abrégée

Funded publications

  • Chapter 19 Junk food marketing, childhood obesity, and the production of (un)certaintyPeer Reviewed
    Powell, Darren (2022)
    The point of this chapter is to disrupt the ‘truth’ that food marketing contributes to childhood obesity by critically examining how certainty about this relationship is (re)produced through expert knowledge and the ...
  • Routledge Handbook of Global Land and Resource GrabbingPeer Reviewed
    Neef, Andreas; Ngin, Chanrith; Moreda, Tsegaye; Mollett, Sharlene (2023)
    This handbook provides a cutting-edge, comprehensive overview of global land and resource grabbing. Global land and resource grabbing has become an increasingly prominent topic in academic circles, among development ...
  • Chapter 1 Spatialization of oppressionPeer Reviewed
    Bobic, Nikolina; Haghighi, Farzaneh (2023)
    For architecture and urban space to have relevance in the 21st Century, we cannot merely reignite the approaches of thought and design that were operative in the last century. This is despite, or because of, the nexus ...

See more