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dc.contributor.authorvan der Veen, H.
dc.date.accessioned2025-03-07T17:49:31Z
dc.date.available2025-03-07T17:49:31Z
dc.date.issued1965
dc.date.submitted2016-08-15 00:00:00
dc.date.submitted2020-04-01T14:02:37Z
dc.identifier613374
dc.identifierOCN: 945783370
dc.identifier1572-2892;1572-1892
dc.identifierhttp://library.oapen.org/handle/20.500.12657/32236
dc.identifier.urihttps://doab-dev.siscern.org/handle/20.500.12854/160728
dc.description.abstractIndonesia
dc.languageEnglish
dc.relation.ispartofseriesVerhandelingen van het Koninklijk Instituut voor Taal-, Land- en Volkenkunde
dc.rightsopen access
dc.subject.otherindonesia
dc.subject.otherAdat
dc.subject.otherBamboo
dc.subject.otherCulm (botany)
dc.subject.otherFowl
dc.subject.otherPaddy field
dc.subject.otherPig
dc.subject.otherRantepao
dc.subject.otherRice
dc.subject.otherStrophe
dc.subject.otherWater buffalo
dc.subject.otherthema EDItEUR::N History and Archaeology::NH History::NHF Asian history
dc.titleThe Merok Feast of the Sa'dan Toradja
dc.typebook
oapen.identifier.doi10.26530/OAPEN_613374
oapen.relation.isPublishedBy33fecb33-e7c4-4fc8-96b0-7ba2fccafba9
oapen.relation.isbn9789004286733
oapen.pages204
dc.seriesnumber45


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