Information and Communication Technologies in Tourism 2023
Proceedings of the ENTER 2023 eTourism Conference, January 18-20, 2023
| dc.contributor.editor | Ferrer-Rosell, Berta | |
| dc.contributor.editor | Massimo, David | |
| dc.contributor.editor | Berezina, Katerina | |
| dc.date.accessioned | 2025-03-07T21:31:33Z | |
| dc.date.available | 2025-03-07T21:31:33Z | |
| dc.date.issued | 2023 | |
| dc.date.submitted | 2023-02-13T17:27:43Z | |
| dc.identifier | ONIX_20230213_9783031257520_42 | |
| dc.identifier | OCN: 1363828085 | |
| dc.identifier | https://library.oapen.org/handle/20.500.12657/61301 | |
| dc.identifier.uri | https://doab-dev.siscern.org/handle/20.500.12854/167589 | |
| dc.description.abstract | This open access book provides an extensive overview of the usage of information and communication technologies in the tourism and hospitality industry. It presents the proceedings of the International Federation for IT and Travel & Tourism (IFITT)’s 30th Annual International eTourism Conference, which assembles the latest research presented at the ENTER2023 conference. The enclosed papers cover various topics within the field, including augmented and virtual reality, website development, social media use, e-learning, big data, analytics and recommendation systems. | |
| dc.language | English | |
| dc.relation.ispartofseries | Springer Proceedings in Business and Economics | |
| dc.rights | open access | |
| dc.subject.classification | thema EDItEUR::K Economics, Finance, Business and Management::KN Industry and industrial studies::KNS Hospitality and service industries | |
| dc.subject.classification | thema EDItEUR::U Computing and Information Technology::UY Computer science::UYQ Artificial intelligence | |
| dc.subject.classification | thema EDItEUR::K Economics, Finance, Business and Management::KJ Business and Management::KJQ Business mathematics and systems | |
| dc.subject.classification | thema EDItEUR::K Economics, Finance, Business and Management::KJ Business and Management::KJJ Business and the environment; ‘green’ approaches to business | |
| dc.subject.other | Virtual reality in tourism and hospitality | |
| dc.subject.other | Augmented reality in tourism and hospitality | |
| dc.subject.other | e-Tourism | |
| dc.subject.other | e-Learning | |
| dc.subject.other | recommendation systems in tourism | |
| dc.subject.other | social media use in tourism and hospitality | |
| dc.subject.other | big data analytics in tourism and hospitality | |
| dc.title | Information and Communication Technologies in Tourism 2023 | |
| dc.title.alternative | Proceedings of the ENTER 2023 eTourism Conference, January 18-20, 2023 | |
| dc.type | book | |
| oapen.identifier.doi | 10.1007/978-3-031-25752-0 | |
| oapen.relation.isPublishedBy | 9fa3421d-f917-4153-b9ab-fc337c396b5a | |
| oapen.relation.isFundedBy | 98294442-a041-4306-8e35-95f64e1d9a39 | |
| oapen.relation.isbn | 9783031257520 | |
| oapen.imprint | Springer Nature Switzerland | |
| oapen.pages | 368 | |
| oapen.place.publication | Cham | |
| oapen.grant.number | [...] | |
| dc.relationisFundedBy | 98294442-a041-4306-8e35-95f64e1d9a39 |
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