Show simple item record

Le biomasse lignocellulosiche

dc.contributor.editorMaracchi, Giampiero
dc.contributor.editorBONARI, Enrico
dc.date.accessioned2025-03-08T00:44:40Z
dc.date.available2025-03-08T00:44:40Z
dc.date.issued2015
dc.date.submitted2022-05-31T10:23:26Z
dc.identifierONIX_20220531_9788866559856_489
dc.identifierOCN: 1226012514
dc.identifier2704-5870
dc.identifierhttps://library.oapen.org/handle/20.500.12657/55205
dc.identifier.urihttps://doab-dev.siscern.org/handle/20.500.12854/173230
dc.description.abstractThe volume presents a comprehensive analysis of the lignocellulosic biomass that can be produced by the agricultural industry. The first part describes the territorial and political framework of the production of renewable energies by the agricultural industry. The lignocellulosic chains are then introduced, in an analytical description of the main crops aimed at the production of biomass and agronomic cultivation techniques; moreover, the potential of the crop residues is analysed. Finally, the volume takes into account the aspects related to territorial suitability as well as economic and environmental sustainability.
dc.languageItalian
dc.relation.ispartofseriesStrumenti per la didattica e la ricerca
dc.rightsopen access
dc.titleLe biomasse lignocellulosiche
dc.typebook
oapen.identifier.doi10.36253/978-88-6655-985-6
oapen.relation.isPublishedBy2ec4474d-93b1-4cfa-b313-9c6019b51b1a
oapen.relation.isbn9788866559856
oapen.relation.isbn9788866559849
oapen.relation.isbn9788892733190
oapen.pages254
oapen.place.publicationFlorence
dc.seriesnumber177
dc.abstractotherlanguageThe volume presents a comprehensive analysis of the lignocellulosic biomass that can be produced by the agricultural industry. The first part describes the territorial and political framework of the production of renewable energies by the agricultural industry. The lignocellulosic chains are then introduced, in an analytical description of the main crops aimed at the production of biomass and agronomic cultivation techniques; moreover, the potential of the crop residues is analysed. Finally, the volume takes into account the aspects related to territorial suitability as well as economic and environmental sustainability.


Files in this item

FilesSizeFormatView

There are no files associated with this item.

This item appears in the following Collection(s)

Show simple item record

open access
Except where otherwise noted, this item's license is described as open access