Le palmier à huile en plantation villageoise

dc.contributor.author	Jacquemard, Jean-Charles
dc.date.accessioned	2025-03-08T11:39:11Z
dc.date.available	2025-03-08T11:39:11Z
dc.date.issued	2013
dc.date.submitted	2019-11-10 23:55
dc.date.submitted	2020-03-18 10:50:14
dc.date.submitted	2020-04-01T09:33:03Z
dc.identifier	1006189
dc.identifier	OCN: 1135847270
dc.identifier	http://library.oapen.org/handle/20.500.12657/23946
dc.identifier.uri	https://doab-dev.siscern.org/handle/20.500.12854/197673
dc.description.abstract	The oil palm food-processing sector relies hugely on village plantations. Intended especially for small oil palm planters, this book provides the technical and practical bases for creating and developing their palm stand. It is organised into 44 sheets covering all aspects: pre-nursery, nursery, creating the plantation, young crops, plantation in production, harvesting clusters, main accidents (diseases, pests, nutrition), safety.
dc.language	French
dc.rights	open access
dc.subject.other	palm tree
dc.subject.other	plantation
dc.subject.other	tree
dc.subject.other	plant production
dc.subject.other	agronomy
dc.subject.other	industry
dc.subject.other	thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes::TV Agriculture and farming::TVQ Tropical agriculture
dc.title	Le palmier à huile en plantation villageoise
dc.type	book
oapen.identifier.doi	10.35690/978-2-7592-1987-2
oapen.relation.isPublishedBy	0a7aef96-655f-462d-9d9a-7da8417f35c0
oapen.relation.isbn	9782759219872
oapen.pages	160

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