Publications
Now showing items 1531-1540 of 1734
Water-Worked Bedload: Hydrodynamic and Mass Transport
(2019)
The state-of-the-art in water-worked bed hydraulics can only be examined through a careful exploration of the experimental (both laboratory and field) results via theoretical development. This book is primarily focused on ...
Wave Energy Potential, Behavior and Extraction
(2020)
Wave energy has a higher potential than most of the available ocean energy resources; however, it fluctuates dramatically depending on geographical and temporal baselines. The complexity of wave energy is only exacerbated ...
Water-Energy-Food Nexus in Large Asian River Basins
(2017)
The connections between water, food and energy are currently being discussed more than ever before, thanks to the recently emerged concept of the water–energy–food security nexus. Various organizations and authors have ...
Wine Aging Technologies
(2019)
Wine aging is a desirable and valuable process, commonly used to improve wine quality, and traditionally carried out in oak wooden casks. The correct use of oak barrels and the ever-increasing demand for barrels in the ...
Wine Traceability
(2019)
Wine traceability is a central theme in the current world market where consumers are increasingly demanding the quality and origin of food and drink. The wine production chain and wine composition are generally controlled ...
Wine and Vine Components and Health
(2019)
While there is a tremendous literature on the topic of wine and health ranging back to the days of Hippocrates, it is considered that there is an unlimited variety of wine, allowing for the association of senses, nutrition, ...
Wine Fermentation
(2019)
This book is a printed edition of the Special Issue Wine Fermentation that was published in Fermentation
Viral Replication Complexes: Structures, Functions, Applications and Inhibitors
(2016)
Viruses are obligate intracellular parasites that need to co-opt a living cell’s machinery for replication. At the heart of the viral replication machinery are the nucleic acid polymerases, which are responsible for ...
Vitamin K and Vitamin K-Dependent Proteins in Relation to Human Health
(2018)
Vitamin K comprises a group of highly lipophilic molecules that possess a common 2-methyl-1, 4-naphthoquinone nucleus and a variable polyisoprenoid side chain at the 3-position that can vary in both length and degree of ...
Vitamin C: Current Concepts in Human Physiology
(2018)
ca. 200 words; this text will present the book in all promotional forms (e.g. flyers). Please describe the book in straightforward and consumer-friendly terms. [Vitamin C is synthesized by almost all animals. However, for ...