Publications
Now showing items 401-410 of 1734
Enzyme-Mediated Stereoselective Synthesis
(2019)
This book is a collection of studies focused on the exploitation of enzyme stereoselectivity for the synthesis of relevant chemicals, such as innovative materials, chiral building blocks, natural products, and flavor and ...
Feminist new materialisms: Activating Ethico-Politics Through Genealogies in Social Sciences
(2020)
For the editors of this collection, new materialisms have always been the entanglement of epistemology, ontology, ethics, and politics. Looking back to the notion of “situated knowledges” (Haraway, 1988) that – among others ...
Emerging Advances in Petrophysics. Porous Media Characterization and Modeling of Multiphase Flow
(2019)
Due to the influence of pore-throat size distribution, pore connectivity, and microscale fractures, the transport, distribution, and residual saturation of fluids in porous media are difficult to characterize. Petrophysical ...
Ensemble Forecasting Applied to Power Systems
(2020)
Modern power systems are affected by many sources of uncertainty, driven by the spread of renewable generation, by the development of liberalized energy market systems and by the intrinsic random behavior of the final ...
The Epithelial-to-Mesenchymal Transition (EMT) in Cancer
(2018)
The epithelial-to-mesenchymal transition (EMT) is a highly dynamic process with multiple transitional states, by which epithelial cells can convert into a mesenchymal phenotype. This process involves loss of cellular ...
Effects of Mycotoxins on the Intestine
(2019)
Mycotoxins are secondary metabolites produced by several fungal species. They can contaminate human food and animal feed, and have been a threat for thousands of years. The gastrointestinal tract is the first target when ...
Effects of Polyphenol-Rich Foods on Human Health
(2018)
Over the last few years, polyphenol has received a great deal of attention due to their potential beneficial effects on human health. Widely contained in foods commonly consumed in all populations worldwide, polyphenols ...
Effects of Polyphenol-Rich Foods on Human Health
(2018)
Over the last few years, polyphenol has received a great deal of attention due to their potential beneficial effects on human health. Widely contained in foods commonly consumed in all populations worldwide, polyphenols ...
Cocoa, Chocolate and Human Health
(2020)
This book entitled “Cocoa, Chocolate, and Human Health” presents the most recent findings about cocoa and health in 14 peer-reviewed chapters including nine original contributions and five reviews from cocoa experts around ...