Publications
Now showing items 551-560 of 1734
Harmful Algal Blooms (HABs) and Public Health: Progress and Current Challenges
(2016)
Over the past decade, coastal and freshwater systems in the U.S. and worldwide have experienced an apparent increase in the frequency and geographic distribution of harmful algal blooms (HABs). These blooms can adversely ...
Health-Promoting Components of Fruits and Vegetables in Human Health
(2017)
Diet and lifestyle choices can substantially predispose an individual to, or protect against, many age- and obesity-related chronic diseases. According to the NIH Office of Dietary Supplements, dietary bioactives arecompounds ...
Health Promotion in Children and Adolescents through Sport and Physical Activities
(2019)
I made the important decision to manage a Special Issue, because I believe it to be extremely important to focus on children’s and adolescents’ physiological and psychological development. I aimed to collect research that ...
Health Literacy in Context—Settings, Media, and Populations
(2019)
To date, most published health literacy research has focused on assessing and improving personal skills and abilities. More recently, a better understanding has emerged of the extent to which these skills and abilities are ...
High Precision X-Ray Measurements
(2019)
Since their discovery in 1895, the detection of X-rays has had a strong impact on and various applications in several fields of science and human life. Impressive efforts have been made to develop new types of detectors ...
Hillslope and Watershed Hydrology
(2018)
Watershed hydrology is driven by climate forcing, near ground surface characteristics, and human activities, addressing a wide spectrum of environmental and water resource problems regarding both scientific-driven questions ...
Global Indigeneities and the Environment
(2016)
Global Indigeneities and the Environment—covering fields from American Indian Studies, anthropology, communications, ethnoecology, ethnomusicology, geography, global studies, history, and literature, the purpose of the ...
Gluten-Free Diet
(2019)
In the last few years, an increasing number of individuals have adopted a gluten free diet (GFD). A significant proportion of that includes patients affected by celiac disease (CD), who have to follow a strict GFD for ...
Gluten Related Disorders: People Shall not Live on Bread Alone
(2017)
Once upon a time, gluten was not part of the human diet, and therefore, there were no gluten-related disorders. With the advent of agriculture 10,000 years ago, the introduction of gluten-containing grains in the human ...
Glycosaminoglycans and Proteoglycans
(2018)
Proteoglycans (PGs) are glycoconjugates in which a protein or peptide core is substituted with polysaccharide chains known as glycosaminoglycans (GAGs). The GAG sidechains carry a significant proportion of the functionality ...