Publications
Now showing items 301-320 of 351
Guide de gestion des dunes et des plages associées
(2018)
This practical guide benefits from the experience of several authors and experts in managing coastal dune environments and in preventing natural risks. It presents useful tools in resolving problems of daily dune management.
Impacts of plant protection products on biodiversity and ecosystem services
(2023)
As part of the Ecophyto II+ plan, INRAE and Ifremer were in 2020 commissioned to conduct a collective scientific assessment of the impacts of plant protection products on biodiversity and ecosystem services. The results, ...
Sugar beet
(2020)
Sugar beet has entered the age of liberalism with the abolition of production quotas in Europe. It finds itself on the world market and on an equal footing with sugar cane. France has benefited from the “AKER - Sugar beet ...
From jungle rubber to Rubber Agroforestry Systems
(2024)
Rubber Agroforestry Systems (RAS) have been developed by local farmers in Southeast Asia initially through the development of jungle rubber. Jungle rubber is a very practical and easy way to develop at very low cost non ...
Le genre en recherche
(2024)
While the representation of women in science is on the rise, this increase is not of the same magnitude in all fields, such as mathematics and computer science, for example. What's more, their presence decreases as one ...
Le marché alimentaire à horizon 2050 en France
(2024)
Where and how will we do our shopping tomorrow? With the rise of digital platforms, self-service is being called into question, in the food sector as elsewhere. And yesterday's customer journey is being groped and reinvented. ...
Transformer le lait local en Afrique de l'Ouest
(2021)
Milk production and marketing in West Africa is an integral part of the economy and way of life of rural herder and agropastoralist families. They represent a significant socio-economic and environmental challenge for the ...
One Health, une seule santé
(2020)
One Health, « Une seule santé », est une stratégie mondiale visant à développer les collaborations interdisciplinaires pour la santé humaine, animale et environnementale. Elle promeut une approche intégrée, systémique et ...
Une seule santé
(2024)
Since the Covid-19 pandemic, the One Health initiative has been widely endorsed by politicians and scientists alike, highlighting the interdependence between human, animal and environmental health, and bringing these ...
Grassland use in Europe
(2019)
"Covering 40% of the European agricultural area, grasslands are vitally important both for agriculture and society. These grasslands serve multiple functions, including the local provision of fodder for animal husbandry ...
Land Use and Food Security in 2050
(2018)
"After a first foresight study on ‘World food security in 2050’ (Agrimonde), CIRAD and INRA have turned their attention to a new foresight exercise on ‘Land use and food security in 2050’ (Agrimonde-Terra). This new study ...
La betterave sucrière
(2020)
Sugar beet has entered the age of liberalism with the abolition of production quotas in Europe. It finds itself on the world market and on an equal footing with sugar cane. France has benefited from the “AKER - Sugar beet ...
Les arthropodes du cotonnier
(2024)
Cotton produces the majority of natural fibers used in clothing today. The production of this fiber, a raw material marketed worldwide, can be reduced to nothing if disease or pest attacks are not kept under control. The ...
Jeux de plateau pour l’agriculture et le paysage
(2023)
In France and around the world, there's a growing trend towards board games for agriculture and landscaping. Most of the time, this craze is the result of isolated initiatives, successful or not, based on trial and error. ...
L'acidification des océans
(2024)
Carbon dioxide (CO2) emissions, resulting from the combustion of fossil fuels by human activity, reinforce the greenhouse effect and cause climate disruption. While public awareness of this global problem is growing, ocean ...
Sustainable food systems for food security
(2022)
Food and nutritional security refers to the challenge of providing sustainable, healthy and accessible food to all people. It has four interconnected dimensions: availability, access, utilization and stability. Tackling ...
Science et émotion
(2022)
The history of science is littered with the lives of famous scientists, such as Charles Darwin, Marie Curie or Albert Einstein, who have recounted their passion for research and the emotions that contributed to it. Generally ...
Agroécologie
(2020)
L’agroécologie a été choisie par l’Inra comme l’un des chantiers de prospective interdisciplinaire destiné à identifier les fronts de recherche en réponse à de grands défis sociétaux. Quatre-vingt chercheurs ont dressé un ...
Infrastructures de données spatiales
(2022)
The demands and uses of satellite spatial data are developing and diversifying significantly, in line with the precision, frequency of shooting and size of the images. It is therefore necessary to understand and report on ...
Des choses de la nature et de leurs droits
(2020)
The purpose of environmental law is to protect nature, to fight against pollution and nuisances, to improve the quality of life and public health. In light of recent legal innovations, the author examines the transformations ...