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            Le palmier à huile 

            Jacquemard, Jean-Charles (2011)
            Palm oil, extracted from the pulp of oil palm fruit, is the main source of vegetable fats and oils on the world market. Its ability to adapt to different climates and its productivity make it a major food safety component ...
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            Le manioc, entre culture alimentaire et filière agro-industrielle 

            Vernier, Philippe; N'Zué, Boni; Zakhia-Rozis, Nadine (2018)
            The cassava-processing industry plays a key role in food safety and in the economies in the Global South, mainly in rural areas but increasingly in cities too. Climate change is expected to play an even greater role in ...
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            Into the woods 

            Paradis-Grenouillet, Sandrine; Aspe, Chantal; Burri, Sylvain (2018)
            At the centre of concerns related to curbing the decline in forest biodiversity caused by increasing anthropogenic pressure and global change, old-growth forests are mainly characterised by the continuity of their tree ...
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            Surveillance, maintenance and diagnosis of flood protection dikes 

            Mériaux, Patrice; Royet, Paul (2007)
            This technical handbook is intended for the personnel of companies or organisations involved in the management of dikes designed to provide protection against flooding caused by a rise in river levels. Written for engineers ...
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            Mémento de l'assainissement 

            Gabert, Julien (2018)
            This Handbook is a methodological and practical guide for putting liquid sanitation services into operation in the Southern countries. It covers the entire wastewater and sludge collection and treatment chain in rural, ...
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            Les terres agricoles face à l'urbanisation 

            Plant, Roel; Maurel, Pierre; Barbe, Éric; Brennan, Jane (2018)
            This work addresses the key points of the problem of land consumption by focusing on farmland in France and Australia. It suggests exploring territorial engineering “toolboxes†developed and used to face up to the ...
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            Services écosystémiques fournis par les espaces agricoles 

            Tibi, Anaïs; Therond, Olivier (2018)
            Based on analyses by agricultural and legal experts, this work offers food for thought on using the law to include the notion of ecosystem service in soil protection. It has been written as part of the research programme ...
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            Agroforesterie et services écosystémiques en zone tropicale 

            Seghieri, Josiane; Harmand, Jean-Michel (2019)
            Respectueux de l'environnement et garantissant une sécurité alimentaire soutenue par la diversification des productions et des revenus qu'ils procurent, les systèmes agroforestiers apparaissent comme un modèle prometteur ...
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            Strategic management of agricultural and life sciences research 

            Heimann, Bettina; O'Brien, Lance (2019)
            New developments - scientific, technical, societal and political - influence not only the agenda for research but also research structures, resource requirements (human and otherwise), education and training programs and ...
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            Grassland use in Europe 

            van den Pol-van Dasselaar , Agnes; Bastiaansen-Aantjes , Leanne; Bogue , Fergus; O’Donovan , Michael; Huyghe , Christian (2019)
            "Covering 40% of the European agricultural area, grasslands are vitally important both for agriculture and society. These grasslands serve multiple functions, including the local provision of fodder for animal husbandry ...
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              This project received funding from the European Union’s Horizon 2020 research and innovation programme under grant agreement No 871069.

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