Afficher la notice abrégée

dc.contributor.authorVogt, Melissa
dc.date.accessioned2021-02-10T12:57:48Z
dc.date.available2021-02-10T12:57:48Z
dc.date.issued2019
dc.date.submitted2020-02-06 09:26:41
dc.date.submitted2020-04-01T08:58:48Z
dc.identifier1007172
dc.identifierhttp://library.oapen.org/handle/20.500.12657/22989
dc.identifier.urihttps://directory.doabooks.org/handle/20.500.12854/25967
dc.description.abstract"The monograph considers influence over time of Fairtrade and Rainforest Alliance in 10 Costa Rican coffee farming communities. In-country perspectives and relevant historic and contemporary literature inform findings. Misaligned intentions to outcomes; different sustainability approaches; and variable influence is observed. There is opportunity to: consider when certifications are most useful; develop locally relevant standards; vertically integrate sourcing chains; consider how complementary mechanisms can be used alongside, or to improve certification approach. Sustainability of coffee as a cash crop, considering influence on biodiversity, and the possible implication of reduced coffee crop density for consumers, the market and farming landscapes, is considered. "
dc.languageEnglish
dc.rightsopen access
dc.subject.classificationthema EDItEUR::G Reference, Information and Interdisciplinary subjects::GT Interdisciplinary studies::GTP Development studiesen_US
dc.subject.classificationthema EDItEUR::N History and Archaeology::NH Historyen_US
dc.subject.classificationthema EDItEUR::J Society and Social Sciencesen_US
dc.subject.classificationthema EDItEUR::J Society and Social Sciences::JB Society and culture: general::JBF Social and ethical issues::JBFV Ethical issues and debatesen_US
dc.subject.classificationthema EDItEUR::P Mathematics and Science::PS Biology, life sciencesen_US
dc.subject.classificationthema EDItEUR::R Earth Sciences, Geography, Environment, Planning::RN The environment::RNU Sustainabilityen_US
dc.subject.otherRegulatory approaches
dc.subject.otherSustainability standards
dc.subject.otherPoverty reduction
dc.subject.otherEnvironment
dc.subject.otherBiodiversity
dc.subject.otherColonial and contemporary history
dc.subject.otherCosta Rica
dc.subject.otherSustainability certification schemes
dc.subject.otherRainforest Alliance
dc.subject.otherFairtrade
dc.subject.otherCoffee farming landscapes
dc.subject.otherthema EDItEUR::G Reference, Information and Interdisciplinary subjects::GT Interdisciplinary studies::GTP Development studies
dc.subject.otherthema EDItEUR::N History and Archaeology::NH History
dc.subject.otherthema EDItEUR::J Society and Social Sciences
dc.subject.otherthema EDItEUR::J Society and Social Sciences::JB Society and culture: general::JBF Social and ethical issues::JBFV Ethical issues and debates
dc.subject.otherthema EDItEUR::P Mathematics and Science::PS Biology, life sciences
dc.subject.otherthema EDItEUR::R Earth Sciences, Geography, Environment, Planning::RN The environment::RNU Sustainability
dc.titleVariance in Approach Toward a ‘Sustainable’ Coffee Industry in Costa Rica
dc.title.alternativePerspectives from Within; Lessons and Insights
dc.typebook
oapen.identifier.doi10.5334/bce
oapen.relation.isPublishedByc23860c2-a2ee-4bf2-9f6d-4dc8a3814448
oapen.relation.isbn9781911529767; 9781911529781; 9781911529798
oapen.pages244
oapen.place.publicationLondon


Fichier(s) constituant ce document

FichiersTailleFormatVue

Il n'y a pas de fichiers associés à ce document.

Ce document figure dans la(les) collection(s) suivante(s)

Afficher la notice abrégée

open access
Excepté là où spécifié autrement, la license de ce document est décrite en tant que open access