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Diet and Metabolic Dysfunction

Evidence From Basic Research

dc.contributor.authorGaetano Santulli (Ed.)*
dc.date.accessioned2021-02-11T11:24:24Z
dc.date.available2021-02-11T11:24:24Z
dc.date.issued2017*
dc.date.submitted2017-04-28 11:37:36*
dc.identifier21835*
dc.identifier.urihttps://directory.doabooks.org/handle/20.500.12854/45077
dc.description.abstractThe purpose of these books is to have an updated systematic overview examining, in detail, the functional role of different diets and dietary components in maintaining glucose homeostasis and preventing long-term complications. The first book includes experimental evidence from preclinical research, whereas the second book provides studies in the clinical scenario.*
dc.languageEnglish*
dc.subjectR5-920*
dc.subjectRC620-627*
dc.subjectTX341-641*
dc.subject.classificationthema EDItEUR::M Medicine and Nursingen_US
dc.titleDiet and Metabolic Dysfunction*
dc.title.alternativeEvidence From Basic Research*
dc.typebook
oapen.identifier.doi10.3390/books978-3-03842-323-2*
oapen.relation.isPublishedBy46cabcaa-dd94-4bfe-87b4-55023c1b36d0
oapen.relation.isbn9783038423232*
oapen.relation.isbn9783038423225*
oapen.pagesVIII, 240*
oapen.volume1*
oapen.edition1st*


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