Flavins and Flavoproteins. Proceedings of the Eighth International Symposium, Brighton, England, July 9–13, 1984
| dc.contributor.author | Mayhew, S. G. | * |
| dc.contributor.author | Bray, R. C. | * |
| dc.contributor.author | Engel, P. C. | * |
| dc.date.accessioned | 2021-02-11T13:46:32Z | |
| dc.date.available | 2021-02-11T13:46:32Z | |
| dc.date.issued | 1984 | * |
| dc.date.submitted | 2019-06-27 13:08:38 | * |
| dc.identifier | 33839 | * |
| dc.identifier.uri | https://directory.doabooks.org/handle/20.500.12854/47734 | |
| dc.language | English | * |
| dc.subject | Q1-390 | * |
| dc.subject.classification | bic Book Industry Communication::G Reference, information & interdisciplinary subjects::GP Research & information: general | en_US |
| dc.title | Flavins and Flavoproteins. Proceedings of the Eighth International Symposium, Brighton, England, July 9–13, 1984 | * |
| dc.type | book | |
| oapen.identifier.doi | 10.1515/9783111521350 | * |
| oapen.relation.isPublishedBy | af2fbfcc-ee87-43d8-a035-afb9d7eef6a5 | * |
| oapen.relation.isbn | 9783111521350 | * |
| oapen.pages | 957 | * |
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