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dc.contributor.editorChaiyabutr, Narongsak
dc.date.accessioned2021-04-20T15:37:08Z
dc.date.available2021-04-20T15:37:08Z
dc.date.issued2012
dc.identifierONIX_20210420_9789535107651_1578
dc.identifier.urihttps://directory.doabooks.org/handle/20.500.12854/66220
dc.description.abstractBook "Milk Production - An Up-to-Date Overview of Animal Nutrition, Management and Health" is organized into three main sections, and is concerned with the animal nutrition, animal management and, breeding and animal health. This book permits the reader's exposure to the expert's experience and scientific style of interpreting and integrating available data into his own views. This book will be useful for students, researchers, teaching staff, practicing professionals connected with dairy science, animal science, food science, nutrition, physiology, biochemistry, veterinary medicine and other related fields. Each chapter in this book has an extensive bibliography which can future aid the reader in keeping abreast of the developments in this field.
dc.languageEnglish
dc.subject.classificationthema EDItEUR::M Medicine and Nursing::MB Medicine: general issues::MBN Public health and preventive medicine::MBNH Personal and public health / health education::MBNH3 Dietetics and nutritionen_US
dc.subject.otherDietetics & nutrition
dc.titleMilk Production
dc.title.alternativeAn Up-to-Date Overview of Animal Nutrition, Management and Health
dc.typebook
oapen.identifier.doi10.5772/1525
oapen.relation.isPublishedBy78a36484-2c0c-47cb-ad67-2b9f5cd4a8f6
oapen.relation.isbn9789535107651
oapen.relation.isbn9789535153221
oapen.imprintIntechOpen
oapen.pages406


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