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dc.contributor.editorAli Kamboh, Asghar
dc.date.accessioned2021-04-20T16:14:33Z
dc.date.available2021-04-20T16:14:33Z
dc.date.issued2020
dc.identifierONIX_20210420_9781789238204_2810
dc.identifier.urihttps://directory.doabooks.org/handle/20.500.12854/67451
dc.description.abstractPoultry is a one of the biggest meat-producing industries in the world. The success story of the poultry industry largely depends upon continuous research and knowledge sharing. This book is an effort to disseminate the latest information on poultry research among poultry producers, young researchers, students, and farm managers. In this concise text, all key information related to poultry production is included. After reading this book, you will learn the architectural requirements of a poultry house particularly for the tropical environment. You will also understand the advanced genomic and nutritional applications as well as statistical tools needed to optimize poultry production and meat quality. The book will also strengthen knowledge of bird physiology with more emphasis on the reproductive tract of layers.
dc.languageEnglish
dc.subject.classificationthema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes::TV Agriculture and farming::TVH Animal husbandry::TVHH Apiculture (beekeeping)en_US
dc.subject.otherPoultry farming
dc.titlePoultry
dc.title.alternativeAn Advanced Learning
dc.typebook
oapen.identifier.doi10.5772/intechopen.78844
oapen.relation.isPublishedBy78a36484-2c0c-47cb-ad67-2b9f5cd4a8f6
oapen.relation.isbn9781789238204
oapen.relation.isbn9781789238198
oapen.relation.isbn9781789849837
oapen.imprintIntechOpen
oapen.pages94


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