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dc.contributor.editorMahyar Mirmajlessi, Seyed
dc.contributor.editorRadhakrishnan, Ramalingam
dc.date.accessioned2021-04-20T16:18:49Z
dc.date.available2021-04-20T16:18:49Z
dc.date.issued2020
dc.identifierONIX_20210420_9781838801625_2942
dc.identifier.urihttps://directory.doabooks.org/handle/20.500.12854/67582
dc.description.abstractNatural-based substances, ‘plant biostimulants’, have been considered as environmentally friendly alternatives to agrichemicals. Biostimulants may comprise microbial inoculants, humic acids, fulvic acids, seaweed extracts, etc. These biostimulants have biopesticide and biostimulant utilities. Elucidations on direct or microbially mediated functions of biostimulants are presented in this book to illustrate fundamental principles and recent applications underlying this technology. This book has encompassed a cross-section of topics on different concepts to describe effective strategies by using these substances and/or beneficial microorganisms within sustainable agroecosystems. I sincerely hope that the information provided adequately reflects the objectives of this compilation. “One of the first conditions of happiness is that the link between man and nature shall not be broken.” Leo Tolstoy
dc.languageEnglish
dc.subject.classificationthema EDItEUR::P Mathematics and Science::PS Biology, life sciences::PST Botany and plant sciencesen_US
dc.subject.otherBotany & plant sciences
dc.titleBiostimulants in Plant Science
dc.typebook
oapen.identifier.doi10.5772/intechopen.82916
oapen.relation.isPublishedBy78a36484-2c0c-47cb-ad67-2b9f5cd4a8f6
oapen.relation.isbn9781838801625
oapen.relation.isbn9781838801618
oapen.relation.isbn9781838804138
oapen.imprintIntechOpen
oapen.pages160


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