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dc.contributor.editorAkram, Muhammad
dc.contributor.editorShabir Ahmad, Rabia
dc.date.accessioned2021-04-20T16:23:06Z
dc.date.available2021-04-20T16:23:06Z
dc.date.issued2020
dc.identifierONIX_20210420_9781839629365_3065
dc.identifier.urihttps://directory.doabooks.org/handle/20.500.12854/67705
dc.description.abstractThis edited volume, “Herbs and Spices”, is a collection of reviewed and relevant research chapters, offering a comprehensive overview of recent developments in the field of agricultural and biological sciences. The book comprises single chapters authored by various researchers and edited by an expert active in the medical research area. All chapters are complete in itself but united under a common research study topic. This publication aims at providing a thorough overview of the latest research efforts by international authors on herbs and spices, and opening new possible research paths for further novel developments.
dc.languageEnglish
dc.subject.classificationthema EDItEUR::M Medicine and Nursing::MK Medical specialties, branches of medicine::MKG Pharmacologyen_US
dc.subject.otherPharmacology
dc.titleHerbs and Spices
dc.typebook
oapen.identifier.doi10.5772/intechopen.73759
oapen.relation.isPublishedBy78a36484-2c0c-47cb-ad67-2b9f5cd4a8f6
oapen.relation.isbn9781839629365
oapen.relation.isbn9781839629358
oapen.relation.isbn9781839629372
oapen.imprintIntechOpen
oapen.pages112


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