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dc.contributor.editorJovandaric, Miljana Z.
dc.date.accessioned2021-04-20T16:29:57Z
dc.date.available2021-04-20T16:29:57Z
dc.date.issued2021
dc.identifierONIX_20210420_9781839628498_3267
dc.identifier.urihttps://directory.doabooks.org/handle/20.500.12854/67907
dc.description.abstractVeganism is a way of eating and living that avoids using animals and their products for food, clothing, and other purposes. Vegans do not consume meat, fish, seafood, eggs, honey, and dairy products, nor do they wear or carry items made of fur, wool, leather, and other materials of animal origin. Many vegans also avoid animal-tested products.
dc.languageEnglish
dc.subject.classificationthema EDItEUR::M Medicine and Nursing::MB Medicine: general issues::MBN Public health and preventive medicine::MBNH Personal and public health / health education::MBNH3 Dietetics and nutritionen_US
dc.subject.otherDietetics & nutrition
dc.titleVeganism
dc.title.alternativea Fashion Trend or Food as a Medicine
dc.typebook
oapen.identifier.doi10.5772/intechopen.78107
oapen.relation.isPublishedBy78a36484-2c0c-47cb-ad67-2b9f5cd4a8f6
oapen.relation.isbn9781839628498
oapen.relation.isbn9781839628481
oapen.relation.isbn9781839628610
oapen.imprintIntechOpen
oapen.pages112


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