From Capture to Sale : The Portuguese Slave Trade to Spanish South America in the Early Seventeenth Century

dc.contributor.author	Newson, Linda A.
dc.contributor.author	Minchin, Susie
dc.date.accessioned	2022-01-22T04:04:04Z
dc.date.available	2022-01-22T04:04:04Z
dc.date.issued	2007
dc.date.submitted	2022-01-21T16:27:00Z
dc.identifier	ONIX_20220121_9789047419365_30
dc.identifier	https://library.oapen.org/handle/20.500.12657/52554
dc.identifier.uri	https://directory.doabooks.org/handle/20.500.12854/77825
dc.description.abstract	Based on exceptionally rich private papers of Portuguese slave traders, this study provides unique insight into the diet, health and medical care of slaves during their journey from Africa to Peru in the early seventeenth century.; Readership: All those interested in the history of the slave trade and slavery in both Africa and Spanish America, as well as the history of food and medicine in the early modern period.
dc.language	English
dc.relation.ispartofseries	The Atlantic World
dc.rights	open access
dc.subject.other	Humanities
dc.subject.other	Slavery & abolition of slavery
dc.subject.other	thema EDItEUR::N History and Archaeology::NH History::NHT History: specific events and topics::NHTS Slavery and abolition of slavery
dc.title	From Capture to Sale
dc.title.alternative	The Portuguese Slave Trade to Spanish South America in the Early Seventeenth Century
dc.type	book
oapen.identifier.doi	10.1163/ej.9789004156791.i-373
oapen.relation.isPublishedBy	33fecb33-e7c4-4fc8-96b0-7ba2fccafba9
oapen.relation.isbn	9789047419365
oapen.relation.isbn	9789004156791
oapen.imprint	BRILL
oapen.pages	388
dc.seriesnumber	12

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