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            Relaxing non-photochemical quenching (NPQ) to improve photosynthesis in crops

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            Author(s)
            Kromdijk, Johannes
            Walter, Julia
            Language
            English
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            Abstract
            Sunlight intercepted by crop plants drives photosynthesis and growth. However, the light-harvesting antenna complexes that capture light energy for photosynthesis can also absorb too much light, which enhances the formation for reactive oxygen species and can result in damage to photosynthetic reaction centres. In order to prevent excessive damage, light-harvesting efficiency is reduced under high light, via upregulation of non-photochemical quenching (NPQ) processes involved in thermal dissipation of excitation energy in the photosystem II antennae. Relaxation of NPQ following high light exposure is not instantaneous and the response time increases with severity and longevity of the high light exposure. Due to slow NPQ relaxation, photosynthetic light use efficiency can be decreased for prolonged periods after high light exposure. In this chapter we review mechanistic understanding of light harvesting and NPQ, how NPQ can be measured and results from recent attempts to accelerate NPQ responses to light.
            URI
            https://doab-dev.siscern.org/handle/20.500.12854/176871
            Keywords
            Improving photosynthesis; photoprotection; NPQ; non-photochemical quenching; light harvesting; fluctuating light; photoinhibition; thema EDItEUR::P Mathematics and Science::PS Biology, life sciences::PST Botany and plant sciences; thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes::TV Agriculture and farming::TVF Sustainable agriculture; thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes::TV Agriculture and farming::TVK Agronomy and crop production
            DOI
            10.19103/AS.2022.0119.09
            ISBN
            9781801463607
            Publication date and place
            Cambridge, 2023
            Grantor
            • University of Cambridge
            Imprint
            Burleigh Dodds Science Publishing
            Series
            Burleigh Dodds Series in Agricultural Science,
            Pages
            18
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              This project received funding from the European Union’s Horizon 2020 research and innovation programme under grant agreement No 871069.

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