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            Apprendre à innover dans un monde incertain

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            Contributor(s)
            Coudel, Émilie (editor)
            Devautour, Hubert (editor)
            Soulard, Christophe-Toussaint (editor)
            Faure, Guy (editor)
            Hubert, Bernard (editor)
            Language
            French
            Afficher la notice complète
            Résumé
            Urged on by new expectations of society, key rural players experiment with different agricultural and food systems, showing proof of creativity and stubbornness faced with the ever-dominant mass production.But what type of sustainable development are societies seeking? How do we choose the innovations to achieve it? What role can research and public policies play to support the emergence of these innovations?
            URI
            https://doab-dev.siscern.org/handle/20.500.12854/199769
            Keywords
            consumer; environment; agriculture; food; quality; sustainable development; farmer; valorization; cropping system; thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes::TV Agriculture and farming::TVB Agricultural science
            DOI
            10.35690/978-2-7592-1859-2
            ISBN
            9782759218592
            Publisher
            éditions Quae
            Publication date and place
            2012
            Pages
            248
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            • logo EUEuropean Union
              This project received funding from the European Union’s Horizon 2020 research and innovation programme under grant agreement No 871069.

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